Taro Cake / Savory / Vegan recipe ~ Happy Cooking - several times is being sought after by many Buddy around us, one of them is We. they indeed have get used to use internet on smartphone to looking for information to be used idea. Therefore Our give Information around Taro Cake / Savory / Vegan recipe is can my Buddy make it inspiration.
we can cook Taro Cake / Savory / Vegan recipe to take advantage of 8 ingredient 4 step. the following Your way for make it.
The spices for cooking Taro Cake / Savory / Vegan recipe
- Also add 500 gr frozen taro, thawed and diced.
- Buddy also needs 2 tbsp tapioca flour.
- You need 1 tbsp rice flour.
- You need 1 tbsp garlic mince.
- capable need to provide too 1 lt water.
- Also add 100 gr preserved radish, rinsed.
- capable need to provide too 100 ml sweet soy sauce.
- capable need to provide 1 shallot chopped.
The Step by step how to make Taro Cake / Savory / Vegan recipe
- Fry chopped garlic and add diced taro, stir well, add water and flour, simmer for 15 mins till soft, set aside.
- Place into stainless steel container and steam for 15mins.
- For the topping, fry shallot and radish together, add sweet soy sauce and pepper.
- Serve the taro cake with topping.
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