Shrimp Ceviche (Ceviche de Camaron) ~ Happy Cooking - several times is being sought after by many society around us, one of them is Buddy. They already are get used to use internet on smartphone to looking for information to be used idea. Therefore We give Information around Shrimp Ceviche (Ceviche de Camaron) is could you make it insight.
we able create Shrimp Ceviche (Ceviche de Camaron) to take advantage of 11 ingredient 3 step. this is it Your way for cook it.
The ingredients and seasoningsu for cooking Shrimp Ceviche (Ceviche de Camaron)
- You need to prepare 1 lb medium sized shrimp peeled & devined.
- You need to prepare 3/4 cup diced red onion.
- Please buddy prepare 1 jalapeño seeded & ribs removed.
- You need 1 cup fresh lime juice.
- You need 1/2 cup fresh lemon juice.
- Also add 1 cucumber peeled cut into small chunks (optional).
- You need 1 avocado cut into small chunks.
- Buddy also needs 3/4 cup chopped cilantro.
- You need to prepare 1/4 cup olive oil.
- capable need to provide too 1 cup diced tomato seeds & ribs removed.
- You need to prepare 3 tablespoons valentina hot sauce (optional).
The Step by step how to make Shrimp Ceviche (Ceviche de Camaron)
- Boil 2 qts of salted water. Add the raw shrimp and immediately turn off the heat. Let the shrimp sit till their just about cooked, between 1-3 minutes at the most. Place shrimp into a bowl of ice water to halt the cooking process..
- Once chilled cut shrimp into 1/2 inch chuncks and place them in a glass bowl. Add in Lime & Lemon juice. Then stir in the cucumber, onion, & Jalapeño. Refrigerate for 1 hour..
- Stir in the avocado, tomato, cilantro, olive oil, & hot sauce into the shrimp mix. Let it sit for 30 minutes at room temperature before serving..
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