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Recipe: Tasty Thai Basil Beef (Pad Gra Prow)

Thai Basil Beef (Pad Gra Prow) ~ Happy Cooking - how many times is being sought after by many Buddy around us, one of them is you. they indeed have get used to to take advantage of internet on smartphone to get information to be used inspiration. Therefore I give Information around Thai Basil Beef (Pad Gra Prow) is can we make it example.

Thai Basil Beef (Pad Gra Prow) you could create Thai Basil Beef (Pad Gra Prow) using tools 11 ingredient 6 step. this is it step by step for make it.

The ingredients for cooking Thai Basil Beef (Pad Gra Prow)

  1. You need 300 gr ground beef.
  2. capable need to provide 2-3 small chili (thai chili or cabe rawit, chopped, u can always add more if u like it more spicy.
  3. You need 1 big chili, remove the seeds, thinly chopped.
  4. You need to prepare 4-5 cloves garlic, finely chopped.
  5. Please prepare 1/2 small onion, finely chopped.
  6. Buddy also needs 2 tablespoon soy sauce.
  7. Please prepare 1 tablespoon fish sauce.
  8. Please buddy prepare 1 teaspoon sweet soy sauce.
  9. capable need to provide too 1/2 teaspoon sugar.
  10. capable need to provide too 1 tablespoon oyster sauce.
  11. Please prepare 1 handful fresh thai basil (atau daun kemangi in indonesia).

The Instructions how to cook Thai Basil Beef (Pad Gra Prow)

  1. Mix the soy sauce, fish sauce, sweet soy sauce, oyster sauce, and sugar into a small bowl until sugar dissolves.
  2. Heat the oil in a pan or a wok with high heat. Add chopped garlic and thai chili, the stir until it become fragrant. Add chopped onion and stir until it slightly caramellized..
  3. Add in the ground beef. Seasoned it with salt and pepper then stir it until it cooked through..
  4. Then add the wet ingredients and continue to stir for 2-3minutes or until the juice that comes from meat is reduced. Then add the thinly sliced big chili and continue to stir it..
  5. Fold in the basil and let it cook and wilt. Last but not least, TASTE your food.. If it lacks of seasoning, u can always add the sauce or salt and pepper to your taste. If its over seasoning, u can add a little water and cook it until the water reduced..
  6. Serve it with steamed rice and sunny side up egg (in thai this is how they usually serve it)..

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