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The composition for cooking Marble biscuits
- You need 113 grm, unsalted butter(at room temperature).
- Please buddy prepare 150 grm, powder sugar.
- You need 1 , egg (large).
- You need 1 tesp, vanilla extract.
- Also add 195 grm, plain flour (maida).
- You need 1/2 tesp, baking powder.
- You need 2 tbsp, cocoa powder(sifted).
- Also add 1/4 tesp, salt.
- capable need to provide 60 grm, chocolate(melted and cooled).
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The Step by step how to make Marble biscuits
- In a small bowl, melt the chocolate into your microwave oven in 10 seconds increments, stir with a spoon on each pause, don’t burn your chocolate, mix in the sifted cocoa powder, set aside to cool..
- Beat the butter and sugar on high speed until light and fluffy, about 3 to 4 minutes, beat in the egg and vanilla extract..
- In a separate bowl, whisk together the flour, salt and baking powder, add to the butter mixture, beat in on low speed just until all mix. don’t overbeat..
- Remove half of the dough, add the chocolate mixture to one half of dough and mix with a spatula..
- Make cookies..
- Bake for 12 to 15 minutes or until done..
- Cool at least 10 minutes, don’t touch the cookies right out of the oven as they will be very soft..
- Marble biscuits are ready to serve..
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