Maska Bun ~ Happy Cooking - at this moment is being sought after by many society around us, one of them is you. They already are get used to use internet on gadget to looking for information to be used insight. Therefore We give Information related Maska Bun is could you make it idea. Bun Maska is a popular bread served at Iranian cafes in Mumbai. The bun is a soft bread, while maska is homemade makhan or butter. Serve it with desi/Indian Milk tea.
With a spread of flavored homemade butter, it is like a match made in heaven. maska bun recipe with step by step photos - bun maska is very simple yet very tasty recipe. Bun maska is a Maharashtrian staple food and has made its way through numerous Indian households due to its comfort food quality just like vadapav. Bun doesn't need an introduction, but the maska here is no ordinary butter but a mouthwatering blend of fresh cream and butter. we able to create Maska Bun using tools 4 ingredient 3 step. the following step by step for make it.
The ingredients for cooking Maska Bun
- Please prepare 2 buns (double roti).
- Also add 1/2 cup Homemade Butter.
- capable need to provide 1 tbsp Oragano/ mix herbs.
- capable need to provide too 1/2 tbsp Chilli flakes.
Roast the pavs and make a mixture of butter-cream, which is known as the maska. Apply dollops of this maska all over the pav and inside it and you are good to go! It's a pocket-friendly recipe that can be enjoyed anytime with masala tea. Traditionally, the bun or the ladi pav is a bit sweet and has raisins inside it.
The Step by step how to cook Maska Bun
- Cut both the buns from the middle. Apply Butter very nicely on all portions..
- Now sprinkle chilli flakes and oregano on one portion. Close with another butter applied portion of bun..
- Cut the buns into the pieces and serve with hot masaledaar tea. I served with home-baked cookies, roasted almonds and tea. Enjoy..
Anyway, we waited to devour the bun maska with piping hot tea. Freshly baked pillowy soft sweet bun sliced in the middle and generously slathered with maska (butter), some even oozing out from the sides. A piece of the sliced bun with a sip of hot tea, soothing and enjoyable. The salty butter and sweet tea coming together in perfect harmony. These are Irani Cafe special Maska buns or Bun Maska which are served with tea as a snack option and you are supposed to dip the bun in tea and enjoy them!
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