Recipe: Perfect My Granny's Onigiri with Pickled Plum and Bonito Flakes

My Granny's Onigiri with Pickled Plum and Bonito Flakes ~ Happy Cooking - several times is being sought after by many people around us, one of them is you. They already are get used to use internet on gadget to get information to be used example. Therefore I give Information related My Granny's Onigiri with Pickled Plum and Bonito Flakes is could you make it idea.

my Buddy could cook My Granny's Onigiri with Pickled Plum and Bonito Flakes to take advantage of 7 ingredient 7 step. this is it Your way for cook it.

The ingredients and seasoningsu for cooking My Granny's Onigiri with Pickled Plum and Bonito Flakes

1. Also add 400 grams Hot cooked rice.
2. You need 4 medium-sized Pickled plums.
3. capable need to provide 1/2 sachet Bonito flakes.
4. You need 1 Soy sauce.
5. Please prepare 1 Umami seasoning.
6. Also add Add more flavours if you like....
7. Also add 1 Nori seaweed, shiso leaves or sesame seeds.

The Instructions how to cook My Granny's Onigiri with Pickled Plum and Bonito Flakes

1. These are all the ingredients you'll be needing!.
2. Remove the stones form the pickled plums and chop finely on a chopping board..
3. Add bonito flakes, soy sauce and umami seasoning powder and chop further..
4. Add this mixture to the rice and shape into onigiri rice balls. Serve..
5. Wrap this onigiri with a sheet of nori or shiso leaf if you like. Sprinkle on sesame seeds too..
6. You can use this mixture for not only onigiri, but other things..
7. I used this for flavouring pasta. Pasta with Tuna and Pickled Plum..

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