Ramen with Softshell Crab, Tender Chicken and Wakame Seaweed ~ Happy Cooking - at the moment is being sought after by many commpany around us, one of them is Buddy. They already are get used to use internet on ponsel to looking for information to be used insight. Therefore I give Information about Ramen with Softshell Crab, Tender Chicken and Wakame Seaweed is can my Buddy make it idea.
our able cook Ramen with Softshell Crab, Tender Chicken and Wakame Seaweed using tools 10 ingredient 7 step. this is it the steps for make it.
The ingredients for cooking Ramen with Softshell Crab, Tender Chicken and Wakame Seaweed
- Please buddy prepare 2 Ramen noodles with Shoyu Soup.
- Also add 2 Soft-shell crabs Frozen.
- Please prepare 1 hand full of Raw Wakame Seaweed.
- Please buddy prepare 3 Strips chicken tender boild.
- Please buddy prepare 1/3 Tokyo Negi Green Onion chopped.
- You need to prepare Fried vegetable.
- You need 1 cup Kikurage mushrooms.
- Buddy also needs 1 small onion.
- Please prepare 2 cups copped red cabbage.
- You need to prepare 1 1/2 Carrot Sliced.
The Step by step how to cook Ramen with Softshell Crab, Tender Chicken and Wakame Seaweed
- Buy Raw Ramen Noodle Package for 2 people.
- Chop up ingredients, soak wakame seaweed in water..
- Start boiling water in 2 separate pots. 1) Boiling noodles 2) Ramen soup.
- Start making stir-fry vegetables in a frying pan..
- Boil tender chicken before noodles..
- Boil Soft-shell crab in soup came with Ramen package..
- Put noodles, stir-fry vegetable, soup, topping with Wakame seaweed and chopped green onion in the ramen bowl..
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