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Recipe: Yummy Fluffy Cake-Like Manju with Rice Flour

Fluffy Cake-Like Manju with Rice Flour ~ Happy Cooking - at this moment is being sought after by many user around us, one of them is Our. They already are get used to use internet on HP to find information to be used inspiration. Therefore Our give Information around Fluffy Cake-Like Manju with Rice Flour is can our make it example.

Fluffy Cake-Like Manju with Rice Flour my Buddy able to create Fluffy Cake-Like Manju with Rice Flour using tools 7 ingredient 5 step. this is it Your way for cook it.

The spices for cooking Fluffy Cake-Like Manju with Rice Flour

  1. capable need to provide 100 grams Rice flour.
  2. Also add 6 grams Matcha (or aojiru).
  3. Please prepare 1 pinch Salt.
  4. You need 30 grams Raw cane sugar.
  5. You need 3 grams Baking powder.
  6. You need to prepare 130 grams Milk (or water).
  7. You need to prepare 1 Anko.

The Instructions how to cook Fluffy Cake-Like Manju with Rice Flour

  1. Prepare the steamer and boil the water, so that once the batter is ready, it can be steamed right away..
  2. In a bowl, add all the ingredients except milk and anko and stir it with a whisk. Add the milk and mix well until all of the flour has been incorporated..
  3. Pour the butter in a cup up to about half full..
  4. Press in the desirable amount of anko into the batter..
  5. Pour in the rest of the batter to cover the anko. Steam the batter over high heat for 15 minutes. Insert a bamboo skewer into the batter and if no sticky batter comes out, it is done..

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