Red Velvet Cake ~ Happy Cooking - several times is being sought after by many Buddy around us, one of them is Buddy. They already are get used to to take advantage of internet on smartphone to looking for information to be used inspiration. Therefore Our give Information related Red Velvet Cake is could you make it insight.
you able to cook Red Velvet Cake to take advantage of 11 ingredient 10 step. the following Your way for make it.
The spices for cooking Red Velvet Cake
- capable need to provide 2 1/4 cup sifted cake flour (not self rising).
- You need to prepare 1/4 cup cocoa powder.
- capable need to provide too 1/2 tsp salt.
- You need 8 tbsp (1 stick) unsalted butter, at room temperature.
- capable need to provide too 1 1/2 cup sugar.
- You need 2 large eggs, at room temperature.
- You need to prepare 2 tbsp liquid red food coloring.
- Please prepare 1 tsp vanilla extract.
- Also add 1 cup buttermilk, at room temperature.
- Buddy also needs 2 tsp distilled white vinegar.
- Please buddy prepare 1 tsp baking soda.
The Step by step how to cook Red Velvet Cake
- Preheat oven to 350°F. Grease two 9"x2" round cake pans..
- Sift flour, cocoa, and salt into a bowl..
- In stand mixer with paddle attachment, beat butter at low speed until creamy.
- Add sugar; blend on medium speed, scraping bowl occasionally, untill fluffy, about 3 mins..
- Add eggs 1 at a time, mixing well after each. Scrape bowl; add food coloring and vanilla..
- On low speed, beat in flour mixture in thirds, alternating with buttermilk, beginning and ending with flour mixture..
- In small bowl, stir together vinegar and baking soda..
- Stir into batter.
- Divide batter between prepared pans; spread evenly..
- Bake until a toothpick inserted in center comes out clean. 25 to 30 mins..
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