Nigerian Jollof rice and Fried Turkey ~ Happy Cooking - several times is being sought after by many commpany around us, one of them is Our. they indeed have get used to use internet on HP to looking for information to be used insight. Therefore Admin give Information about Nigerian Jollof rice and Fried Turkey is can our make it idea. Hit the bell button to never miss a video! See great recipes for Jollof rice,fried turkey and coleslaw too! Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice.
Click the links for the recipes: Beef Mince Jollof Rice Smoky Party Jollof Rice without Firewood Leafy Jollof Rice Coconut Jollof Rice Mixed Vegetable Jollof Rice Rice and Beans. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Jollof Rice is one of the most popular food delicacies in Nigeria. we able create Nigerian Jollof rice and Fried Turkey using tools 17 ingredient 12 step. the following Your way for cook it.
The spices for cooking Nigerian Jollof rice and Fried Turkey
- capable need to provide 5 cups rice.
- Also add 10 medium sized tomatoes.
- You need 4 medium sized tatashe.
- Also add 2 handful fresh pepper.
- You need 4 medium sized onions.
- You need 2 small tinned tomatoes.
- You need to prepare 3 kg Turkey.
- You need to prepare Curry powder.
- Please buddy prepare Thyme.
- You need to prepare Rosemary seasoning.
- Also add Garlic powder.
- capable need to provide Ginger powder.
- Also add Dried grounded black pepper.
- You need Grounded dry crayfish.
- Please prepare to taste Salt.
- You need cubes Seasoning.
- capable need to provide Vegetable oil.
However, it is not only Nigerians that consume Jollof Rice. Even here in Nigeria, we have local variants like Party Jollof Rice, Minced-Beef Jollof Rice, Leafy Jollof Rice, Jollof Rice and Beans, Vegetable Jollof Rice, and a few local. Fried rice, Caribbean rice, coconut rice, Ofada sauce, stews, and the local banga rice. What you find below is a delicious plate jollof rice plus fried How to Make Nigerian Jollof Rice.
The Step by step how to make Nigerian Jollof rice and Fried Turkey
- Cut turkey, and wash thoroughly.
- Marinate turkey with curry, thyme and rosemary leaves, ginger, garlic, seasoning cubes, black pepper and two blended onions overnight.
- Boil turkey until properly cooked.
- Put aside the stock from cooked turkey.
- Fry turkey until golden brown.
- Parboil rice and wash thoroughly.
- Blend tomatoes, fresh pepper, two onions and tatashe until smooth.
- Fry the blended mix with two tin of tin tomato as well as one tablespoon each of black pepper and crayfish for five minutes using two cooking spoon of vegetable oil.
- Add the parboiled rice into sauce and mix thoroughly..
- Add stock from turkey boiled earlier in the pot and continue mixing. Add curry powder, salt to taste as well as seasoning cubes.
- Add ten cups of water into the pot and put back on medium heat until dry..
- Once dried serve with drink of your choice..
Fry until when you lift a portion with your frying spoon you. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, which will become a family favorite, this is probably the best-known Nigerian food recipe. It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed. How to prepare Party Jollof Rice the Nigerian way. Party jollof rice are usually very authentic in taste, richer and far more delicious compared with the everyday hob method.
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