Bread Crumb Pork Chop and Steam Egg Lunch Box ~ Happy Cooking - currently is being sought after by many people around us, one of them is We. They already are get used to use internet on ponsel to find information to be used inspiration. Therefore Our give Information about Bread Crumb Pork Chop and Steam Egg Lunch Box is can our make it insight.
we able to create Bread Crumb Pork Chop and Steam Egg Lunch Box using tools 12 ingredient 7 step. the following Your way for make it.
The ingredients and seasoningsu for cooking Bread Crumb Pork Chop and Steam Egg Lunch Box
- You need Base of Lunch Box.
- Please buddy prepare 1 cup White Rice.
- Please buddy prepare Steam Egg.
- Buddy also needs 2 large Egg.
- Also add 1 tsp Olive oil.
- Buddy also needs 2 tsp Soya sauce.
- You need Bread Crumb Pork Chop.
- capable need to provide 1 medium Pork Chop Slice.
- capable need to provide 1 cup Bread Crumbs.
- You need 1 tsp sugar.
- capable need to provide too 3 tbsp Soya sauce.
- You need to prepare 1 pinch salt, pepper and chicken stock.
The Instructions how to make Bread Crumb Pork Chop and Steam Egg Lunch Box
- Crack eggs in bowl and whisk.
- Cook white rice in pot, once rice is half cooked place bowl of eggs on top of rice. This will steam the eggs.
- Get a plate and mix salt, pepper, chicken stock and sugar with soya sauce. Fork the Pork Chop and cover both sides with sauce mixture.
- Heat pan with olive oil(6 TBsp). cover pork chop with bread crumb, make sure to punch it so that the crumbs won't fall off during frying.
- Fry both sides until golden brown at medium heat.Make sure to cover pan with lid while frying, this will ensure that the pork chop is well done in the center.
- drizzle steam egg with oil and soya sauce then place in lunch box half side. Cut pork chop into slices and place on the other half of lunch box.
- Take to Lunch, Microwave and Enjoy!!!.
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